Sodium Alginate Powder &100% Pure Food Grade (Molecular Gastronomy) - 56g/2oz
87% من المشترين سيوصون بهذا المنتج لصديق
OMR 6
تفاصيل السعر
باستثناء رسوم الشحن والجمارك ( سيتم احتساب رسوم الشحن والجمارك عند إتمام الشراء )
*سيتم استيراد جميع العناصر من أمريكا
كمية:
تعمل يوباي جاهدة لحماية أمنك وخصوصيتك. يضمن نظام أمان الدفع المتقدم لدينا السرية من خلال تشفير معلوماتك أثناء النقل باستخدام بروتوكولات AES (معايير التشفير المتقدمة) وSSL (طبقة المنافذ الآمنة). تفاصيل الدفع الخاصة بك آمنة بنسبة %100 لأننا لا نشارك تفاصيل الدفع الخاصة بك مع بائعين تابعين لجهات خارجية
Create stunning culinary masterpieces with our 100% Pure Food Grade Sodium Alginate Powder, perfect for spherification and making exquisite textures.
شحن
سريع
استرجاع
مجاني*
تغليف آمن
منتجات أصلية %100
الامتثال لمعيار PCI DSS
حاصل على شهادة ISO 27001
مايفيد
تفاصيل المنتج
| Product Dimensions | 4 x 2 x 6 inches (10.2 x 5.1 x 15.2 cm); 0.35 ounces (9.92 grams) |
| Item model number | 2 oz |
| Date First Available | November 11, 2024 |
| Manufacturer | LEIMENGCHEF |
| Item Form | Powder |
| Primary Supplement Type | Calcium |
| Unit Count | 2 Ounce |
| Number of Items | 1 |
| Brand Name | LEIMENGCHEF |
| UPC | 198715252439 |
| Included Components | sodium alginate |
| Model Number | 2 oz |
| Manufacturer Part Number | sodium alginate |
من يجب أن يشتري؟
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Food Enthusiasts
Perfect for home cooks and chefs wanting to explore molecular gastronomy and create innovative dishes.
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Health Conscious
Ideal for individuals looking to use a natural thickening agent in smoothies, soups, or sauces for health benefits.
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DIY Skincare Makers
Great for those making homemade cosmetics or skincare products, as sodium alginate acts as a natural emulsifier.
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Allergies Prone
Not suitable for individuals with allergies to algae-based products or those with specific dietary restrictions.
وصف المنتج
Sodium Alginate Powder &100% Pure Food Grade (Molecular Gastronomy) - 56g/2oz
إخلاء المسؤولية عن المكملات الغذائية
لم يتم تقييم البيانات المتعلقة بالمكملات الغذائية من قبل إدارة الغذاء والدواء، ولا تهدف إلى تشخيص أو علاج أو شفاء أو منع أي مرض أو حالة صحية.
أسئلة العملاء & الإجابات
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سؤال:
What is Sodium Alginate Powder and its primary uses?
إجابه: Sodium alginate powder is a natural gelling agent derived from brown seaweed. It is primarily used in food preparation as a thickener, emulsifier, or stabilizer. Beyond food, it is also used in pharmaceuticals and cosmetics. Its ability to form gels in the presence of calcium ions makes it ideal for molecular gastronomy, providing a unique dining experience with dishes like sphere-ified sauces or caviar-like creations. -
سؤال:
Is Sodium Alginate Powder safe for consumption?
إجابه: Yes, sodium alginate powder is generally recognized as safe (GRAS) by food safety authorities. It is a common food additive and is often used in vegetarian and vegan products due to its plant-derived origin. However, individuals with specific allergies or dietary restrictions should consult labels and health professionals to ensure it fits their dietary needs, particularly when used in experimental cooking or new recipes. -
سؤال:
How do you use Sodium Alginate Powder in cooking?
إجابه: To use sodium alginate powder in cooking, typically, you first mix it with liquid to create a smooth blend. Common methods include creating spherification or thickening sauces. For example, combine sodium alginate with water, then drop the mixture into a calcium bath to create spheres that burst in the mouth. This technique is popular in avant-garde cuisine and can elevate your home cooking by adding a modern twist to traditional recipes. -
سؤال:
Can I use Sodium Alginate Powder as a vegan alternative to gelatin?
إجابه: Absolutely! Sodium alginate is an excellent vegan alternative to gelatin, as it helps achieve similar gelling and thickening properties without any animal products. It’s ideal for creating vegan desserts, jellies, and other confections. Many chefs and home cooks use it to create plant-based versions of favorite dishes while maintaining desirable textures, allowing for a fully vegan dessert or sauce that stands up to its gelatin counterparts. -
سؤال:
What is the recommended storage method for Sodium Alginate Powder?
إجابه: Sodium alginate powder should be stored in a cool, dry place, away from direct sunlight to retain its quality. Keeping it in an airtight container helps prevent moisture absorption, which can clump the powder and reduce its effectiveness. With proper storage, you can maintain its usability for various culinary applications, from molecular gastronomy to everyday cooking, ensuring you have a versatile ingredient whenever needed. -
سؤال:
How does Sodium Alginate Powder interact with other ingredients?
إجابه: Sodium alginate can interact with various ingredients, particularly calcium sources, to create gels. For instance, when mixed with calcium chloride or calcium lactate, it forms a gel-like structure. This unique interaction can be used to create innovative culinary experiences, such as encapsulating flavorful liquids into small spheres. Understanding these interactions will significantly enhance your culinary techniques and offer new textures and presentations in your dishes. -
سؤال:
What are the best substitutes for Sodium Alginate Powder?
إجابه: If sodium alginate is not available, agar-agar and pectin can serve as suitable substitutes depending on your recipe needs. Agar-agar, another plant-derived gelatin alternative, works well in many applications but may require slightly different preparation and ratios. Pectin is ideal for jams and jellies, providing a similar thickening effect. Understanding each substitute's unique characteristics is essential to achieving the desired texture and consistency in your dishes. -
سؤال:
Is Sodium Alginate Powder gluten-free?
إجابه: Yes, sodium alginate powder is gluten-free, making it a suitable ingredient for those with gluten sensitivities or celiac disease. It comes from seaweed and does not contain any grains, allowing it to fit seamlessly into gluten-free recipes. Many chefs and home cooks utilize it to enhance texture and stability in gluten-free baking and cooking, ensuring that everyone can enjoy the benefits of innovative culinary techniques without dietary concerns. -
سؤال:
Can Sodium Alginate Powder be used in beverages?
إجابه: Yes, sodium alginate powder can be used in beverages to add texture and visually appealing elements. For example, creating cocktails with caviar-like bubbles using sodium alginate and flavor-infused liquids results in interactive drinks that enhance the drinking experience. Mixologists often utilize sodium alginate to introduce unique textures and flavor bursts in cocktails, making them stand out in social settings and elevating the overall beverage presentation. -
سؤال:
Where can I buy Sodium Alginate Powder 4 oz in Oman?
إجابه: You can buy Sodium Alginate Powder 4 oz on Ubuy in Oman. Ubuy offers a variety of sizes and brands of sodium alginate powder, ensuring you can choose exactly what you need for your culinary or craft projects. Their platform is user-friendly, making it easy to find what you're looking for.
LEIMENGCHEF Thickeners 2 oz Editorial Review
Sodium Alginate Powder &100% Pure Food Grade (Molecular Gastronomy) is perfect for culinary experimentation, boasting a convenient form and size of 56g (2oz). This product is widely regarded for its versatility, allowing users to create over 20 different homemade squishies, and it works seamlessly with calcium chloride. Many users appreciate the clear instructions and the effectiveness in achieving desired culinary results. The product dimensions are compact, making it easy to store and utilize in various recipes, adding innovation to your kitchen creations.
مراجعات العملاء وتقييماتهم
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5 نجمة
100%
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4 نجمة
0%
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3 نجمة
0%
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2 نجمة
0%
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1 نجمة
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أضف تقييم لهذا المنتج
شارك أفكارك مع عملاء آخرين
إيجابيات
- Ideal for molecular gastronomy techniques
- Versatile for crafting homemade squishies
- Easy to mix with calcium chloride
- Compact size for easy storage
- Clear instructions provided for use
سلبيات
- May require specific techniques for best results
منصة موثوقة وثقة كاملة للمشتري
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
تاريخ سعر المنتج
معلومات مهمة
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OMR 6
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هذا المنتج غير ممنوع في بلدي. (الرجاء الضغط على الرابط أعلاه إذا لم يكن هذا المنتج ممنوعاً في بلدك ، لذلك سيقوم فريقنا بمراجعته والسماح به.)
كمية:
نوفر لك مدفوعات مشفّرة، وحماية متكاملة للمشتري، مع الالتزام بمعايير PCI DSS وشهادة ISO 27001:2022 لضمان أعلى مستويات الأمان في كل عملية شراء.
المميزات والفوائد
- 100% Pure Food Grade Sodium Alginate Powder.
- Ideal for spherification, creating exquisite pearls and spheres.
- Natural emulsifier and gelling agent for sauces, syrups, and more.
- Versatile for culinary and craft applications.
- Sourced and tested for premium quality.
- Easy to use with simple dosage instructions.
ضمان Ubuy
تسوّق بثقة مع منتجات أصلية %100، ومدفوعات آمنة متوافقة مع معيار PCI DSS، وحماية بيانات معتمدة وفق ISO 27001، وشحن دولي سريع، وإرجاع مجاني*، وتغليف آمن لكل طلب.